Cocina Del Mundo Herbs & Spices

Opening your eyes to the world's kitchen!

Price: $3.50

Buy Dukkau

Traditionally added to pureed chickpea or ground dried chickpeas.  Best with olive oil.  Use in hummus, to dip with bread; as a rub on meat, and vegetables.  Contains ground peanuts.

Dukkau-Egyptian Spice

Price: $4.25

Buy Marrakesh

My own guarded recipe.  The most unusual of all the Moroccan spice combinations.  Contains dried pomegranate seeds and dried preserved lemon.  Tagine, or Moroccan stew, cooking involves a dish that is slow cooked in an oven until the meat falls off the bone. 

Price: $4.00

Buy Moroccan

Moroccan Orange Blend-The secret to this spice combination is plenty of sesame and cumin.  This is somewhat mild with a flavor all its own.  Add to meat, chicken, lamb, or fish.  All Moroccan spices are great with couscous.

This blend is ideally used to spice up stews, roasts, and casseroles.  In Morocco baking is done in a Tagine with all the ingredients thrown together.  My favorite spice!!!

Moroccan Orange Blend or Moroccan Spice Blend