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Spicy Thai Curry with a mixture of galangal, lemon grass, peppercorns, red chili, fenugreek, cumin, and coriander. Great on seafood, stews and with Thai coconut vegetable mixtures. |
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Price: $4.00/pack |
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Spicy Thai Curry with a mixture of galangal, shallot, lemon grass, peppercorns, green chili, fenugreek, cumin, and coriander. Great on seafood, stews and with Thai coconut vegetable mixtures. |
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Price: $4.00/pack |
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Turmeric, pepper, coriander, brown mustard seed, fenugreek, cardamom, bay, bell pepper, lemon, garlic, mace, celery seed, cayenne, salt, & allspice. Use with rice, as rub, or in tomato stews. |
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Price: $4.00/pack |
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Bengali Lime Curry |
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Kala jeera, cumin, lime, salt, roasted garlic, turmeric, coriander, pepper, cardamom, allspice, brown mustard seed, cinnamon, & nutmeg. Use with beans, rice, and in curried Caribbean recipes. |
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Price: $4.00/pack |

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NEW |



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Cocina del Mundo Herbs & Spices |
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Opening your eyes to the worlds kitchen! |
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Price: $4.00/pack |
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Fresh hand ground spices blended from my own recipe. Curry is a mix of 10-15 herbs. Store bought curry is nothing in comparison. These are the mild Curry Blends. |
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Price: $4.00/pack |
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Fresh hand ground spices blended from my own recipe. The Muchi is a spicy fish curry from the west coast of India. The Madras curry is from the eastern coast and is thick with the taste of coriander and red chili. |
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Price: $4.00/pack |
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Massaman curry is a Thai dish that can be made with beef, chicken, or pork. It is a Muslim-influenced curry, and the name Massaman means "Muslim". True Massaman uses fish sauce or shrimp paste, add coconut milk, roasted peanuts, potato, and chopped onion. The dish is served with rice and sometimes pickled ginger. |
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Price: $4.50 per jar |
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Fresh hand ground spices blended from my own recipe. Made using asafoetida, chile peppers, fenugreek, coriander, cumin, cinnamon, curry leaves, and black pepper. Very fragrant mixture, in jars only. |
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Price: $4.00/pack |
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Fresh hand ground spices blended from my own recipe: Tandoori Spice, Soleil’s Squash Soup Spice, and Ras el hanout (not pictured) made to order . |
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Price: $4.00/pack |
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My Tandoori spice is a mixture of paprika, cumin, coriander, turmeric, garlic, cayenne, amchur, cinnamon, nutmeg, cardamom, cloves, & ajwain. Rub Tandoori on to meat and cook over an intense smoky fire. |
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Curries |
1-319-541-9566 |



